Le Jeune Chef Service List

Menu

• Soups

  • Soup du Jour

    Prepared fresh daily

    $3.50

  • French Onion with Braised Sirloin Soup

    Our chef's twist on this classic soup prepared with sweet onions, braised beef, and cognac

    $4.95

• Greens

  We purchase our greens from our buy fresh buy local partners

  • Garden Salad

    Mixed greens, tomato, carrot, cucumber and onion

    $3.25

  • Roasted Pea and Prosciutto Salad

    Thinly slice prosciutto, herb roasted peas, grape tomato, red onion, radish, shaved parmesan, arugula, spinach, radicchio and tarragon dijon vinaigrette

    $8.95

• Sandwiches Flatbreads

  Sandwiches served with house-made fries and a pickle

  • Chicken and Salami Panini

    Marinated, grilled chicken, salami, provolone, house-made pepper relish, dijonnaise and panini bread

    $9.95

  • Strawberry Avocado Grilled Cheese

    Sliced strawberries, avocado, goat cheese, balsamic reduction, house-made italian bread

    $10.95

• Entreés

  • Balsamic Garlic Glazed Beef Medallions

    Shoulder tender medallions grilled, balsamic glazed garlic, garlic chips, garlic oil, cream cheese and chive mashed potatoes and roasted green beans

    $13.95

  • Chicken with Smoked Mushroom Ragout

    Free-range chicken breast, spinach and mushroom ragout with fettucine

    $13.95

• Desserts

  • Our Signature Chocolate Soup

    Chocolate ganache lightened with cream, surrounding a coffee flan, garnished with fresh berries, white and dark chocolate shavings, and chantilly cream

    $5.45

  • Dessert du Jour

    A selection of house-made desserts created by our professional pastry chefs and students

    $4.75